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› Bread and Bun Dough's

NBRO102
Price: From £150.00

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How many times has the smell of freshly baked bread or hot cross buns wafting around the supermarket tempted you straight to the bakery department? You can recreate that delicious aroma in your own kitchen by learning the art of bread and bun making on this day course.
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We cover many different styles of English and continental breads, croissants and buns using classic and modern recipes including seeds and grains, fruit, vegetables and herbs. Come and create your very own homemade speciality bread, you’ll be amazed how many friends will suddenly want to visit.
 
From croissants, chelsea buns, brioche and soda breads to rustic farmhouse loaves and hot cross buns galore, you definitely won't be going home empty handed with this course!
 
Included:

  • Academy apron
  • Recipe booklet
  • Certificate
  • Refreshments and lunch.
  • Full Day Courses
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