Included in your cooking lessons are ingredients, full tuition, cook's tips and techniques, drinks on arrival, course folder with recipes and notes, food throughout the day. Our courses are all Hands-On, everyone gets stuck in, but you don't have to wash up. Phew!!
Courses may include:
- Seafood Extravaganza
- Italian
- Mediterranean
- Quick and Impressive Entertaining
- French Provincial Cooking
Hadleigh, Suffolk (South East)
When can you go:
Courses run Wednesdays - Saturdays & 2 Sundays a month,
How long does this activity last:
Courses run from 10.00am – 5.00 pm
Restrictions:
Minimum age for this experiences is 12.
You and how many others:
There is a maximum of 9 cooking in any one class
Example Menu:
• Granary & White Bread
• Lentil & Smoked Bacon Soup
• Avocado & Mascarpone Fresh Tomato Bake
• Mature Cheddar Souffle
• Steamed Oriental Mussels
• Pasta Bow Ties with Mushrooms, Crunchy Bacon & Crème Fraiche
• Savoury Stuffed Pancakes
• Moroccan Lamb Shanks with Turmeric Rice Pilaff
• Crème Caramel
• Black & Tan Steamed Sponge