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› Fish And Shellfish Extravaganza

NBRO105
Price: From £175.00

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Join top chef Nigel Brown in his own home to experience the Fish and Shellfish Extravaganza. This seafood 1 day course will uncover all aspects of preparing both fish and shellfish dishes. Your landing net will be full with this course!

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This 1 day course is for seafood lovers everywhere and covers dressing fresh crabs, filleting round and flat fish, preparing fish stocks and classic fish based sauces, moules mariniere and preparing your own lobster plus lots lots more.

Included:

  • Academy apron
  • Recipe booklet
  • Certificate
  • Refreshments and lunch.
  • Full Day Course
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