Our on-board disco will provide background music while you eat and then, after dinner, you can dance the night away.
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Menu
Welcome glass of Champagne on arrival
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Tiger prawns encased in Scottish smoked salmon
with a homemade honey, mustard & dill dressing
Wholemeal bread and butter
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Chef's homemade soup
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1 litre bottle of sparkling water
and a half-bottle of Chablis or Fleurie per person
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Roast cannon of Welsh lamb with a rosemary & redcurrant demi-glaze
(the vegetarian alternative, slow-baked butternut squash filled with black truffle & asparagus risotto, must be pre-booked )
Fresh seasonal vegetables
Château potatoes
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Passion fruit crème brulée tartlet with Tuile biscuit and a puree of cassis and mango
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Coffee, mints and petit fours
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Glass of Champagne at midnight
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At midnight toast the arrival of 2009 with a glass of Champagne whilst listening to Big Ben ringing in the New Year and watching the spectacular firework display.
Cash bar, including bottles of Champagne, and music, including discotheque, available throughout the cruise.
Westminster Pier; Victoria Embankment